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Total number: 3

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Resistance and resilience of mountain forest ecosystems to increasing abiotic disturbances due to climate change
FABIO GENNARETTI (Department of Agricultural, Food and Environmental Sciences)   [Curriculum Vitae]
Project area AGRICULTURE
Presentation
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Innovative compounds in plant protection to reduce food loss and waste of fresh fruit and vegetables
GIANFRANCO ROMANAZZI (Department of Agricultural, Food and Environmental Sciences)
Project area AGRICULTURE
Presentation
APPLY

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Exploring the role of vitamin B3 metabolism in inflammation
NADIA RAFFAELLI (Department of Agricultural, Food and Environmental Sciences)   [Curriculum Vitae]
Project area AGRICULTURE
Presentation
APPLY